midi

A Michelin-starred restaurant in St. Ingbert that proudly showcases its deep connection to the region. A place of indulgence that dares to be refreshingly different. That’s midi! Spacious, with plenty of room to breathe. Striking, with colorful accents. Modern in both design and interior.

Our open kitchen welcomes curious glances—we value transparency and are always attentive and personally there for you. In a relaxed atmosphere, experience the exquisite cuisine of Chef de Cuisine Peter Wirbel and his team. The finest regional and seasonal ingredients from the biosphere reserve always set the tone:

Distinctive. Conscious. Bliesgau!